So I embellished a recipe I found, and they turned out excellent! See the original here.
As you can see, they're from a diabetic website, so only a small amount of sugar was used and lighter calorie/kilojule ingredients used. Sometimes eating healthier doesn't mean you have to sacrifice the taste.
Now, I didn't add the butter and rum flavoring but I did add some hazelnut meal (about 1/4 cup). For the margarine, I used only 3 tablespoons of nuttlex. I also chucked in some slivered almonds and dark chocolate chips (don't judge me).
And they were delicious.