Because the glass is always half full.

Sunday, 5 February 2012

Vegan Brownies

Wow am I a sucker for brownies. Especially gooey ones! Due to my lactose intolerance and goal of having healthier eating habits, I try and make food that I enjoy, but is also free from nasties.

So these brownies were inspired by Katie's, but I added some almond meal, used dairy free chocolate chips and used coconut dessert tofu. They're almost cake-like, but very gooey and delicious :)


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Hey! Welcome to my blog :) I'm a bit of a photography nut, with a passion for reading, baking and I've recently started DIYing stuff. It's fun! Have a squizz around!


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